Monday, June 15, 2009

Dark Soy Sauce Chicken with Sesame Oil


Dark soy sauce chicken (豆油鸡) is a very common dish in Malaysia. Usually my mom will make this dark soy sauce chicken dish at least once a month or so. Tonight, I made this soy sauce chicken dish with carrot and red onion. To add more flavor to it, I put a few drops of sesame oil and a big chunk of ginger. I also made a simple baby bak-choy stir-fry and steam rice to go with this chicken dish. ;) It was a good Monday night dinner!


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